Seed & Almond Loaf Premix
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Banting Blvd’s Seed & Almond Loaf is the low-carb answer to replace your usual slice of bread. Not only is it delicious, this premix is made with clean wholefood ingredients and no gluten, grains or preservatives. Bake a loaf, slice it up, serve with a smear of butter and feel good about it.
About
Just add eggs and buttermilk.
Makes 20 slices.
Grain free. No added Sugar. Gluten free.
270g
Nutritional Information
IngredientsSunflower Seeds (38%), Flaxseed (27%), Coconut Flour (14%), Desiccated Coconut (14%), Almonds (5%), Raising Agent, Psyllium Husk, Erythritol, Himalayan Salt.
AllergensTree Nuts.
Typical Nutritional Values| Average Values | per 100g |
per 14 g serving |
| Energy Protein Glycaemic Carbohydrate Of which Total Sugar Total Fat Of which Saturated Fat Dietary Fibre# Total Sodium |
1262 kJ 22.6 g 4 g 4.0 g 15.4 g 7.2 g 29.2 g 498 mg |
177 kJ 3.2 g 1 g 0.6 g 2.2 g 1.0 g 4.1 g 70 mg |
# Analysed using AOAC 991.43 method. Information for dry product.
Recipes
Enjoy your Seed and Almond Loaf with these delicious recipes:Seed and Almond Loaf with Sunflower Seed Nut Butter
Seed and Almond Loaf with Chicken Mayonnaise
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