Banting Blvd’s Seed & Almond Loaf is the low-carb answer to replace your usual slice of bread. Not only is it delicious, this premix is made with clean wholefood ingredients and no gluten, grains or preservatives. Bake a loaf, slice it up, serve with a smear of butter and feel good about it.
Just add eggs and buttermilk.
Makes 20 slices.
Grain free. No added Sugar. Gluten free.
Sunflower Seeds (38%), Flaxseed (27%), Coconut Flour (14%), Desiccated Coconut (14%), Almonds (5%), Raising Agent, Psyllium Husk, Erythritol, Himalayan Salt.
Typical Nutritional Values
per 14 g
Of which Total Sugar
Of which Saturated Fat
# Analysed using AOAC 991.43 method. Information for dry product.
Enjoy your Seed and Almond Loaf with these delicious recipes:
Seed and Almond Loaf with Sunflower Seed Nut Butter
Seed and Almond Loaf with Chicken Mayonnaise