Banting Blvd’s low-carb Chocolate Breakfast Porridge is made with a nourishing blend of seeds, cocoa and wholefood ingredients. With no refined sugar, gluten or preservatives, all you need to do is add milk or water for breakfast to be ready in a matter of minutes.
About
Just add boiling water.
Makes 7 breakfast servings
Grain free. No added Sugar. Gluten free.
Sweet Yourself*: Now with No Sweetener
250 g
Nutritional Information
Ingredients
Coconut Flour, Flaxseeds, Sunflower Seeds, Cocoa Powder (8%), Psyllium Husk, Himalayan Salt, Xanthan Gum.
Typical Nutritional Values
Average Values |
per 100g |
per 30 g serving
|
Energy Protein Glycaemic Carbohydrate Of which Total Sugar Total Fat Of which Saturated Fat Dietary Fibre# Total Sodium |
1506 kJ 21.0 g 11 g 7.0 g 21.0 g 7.0 g 32.0 g 454 mg |
452 kJ 6.3 g 3 g 2.2 g 6.2 g 1.9 g 9.7 g 136 mg |
Values from the USDA Nutrient Reference Database. Information for dry product.
Recipes
Enjoy your Chocolate Breakfast Porridge with these delicious recipes:
Coming soon!